photo NavIG_zps7563fd85.png photo NavPin_zpsd777ef70.png photo NavYT_zpsbdfa2471.png photo NavBL_zps47aef9ce.png

Thursday, May 15, 2014

Crockpot BBQ Beer Chicken Sandwiches

I am always looking for easy crockpot recipes to feed a crowd. This particular recipe came to the rescue when we hosted my family for a last minute Mother's Day lunch and I knew I wouldn't have time to prepare food after church. I love recipes where I have all the ingredients on hand too. This crockpot BBQ beer chicken did not disappoint!

Ingredients- serves 8-10
3lbs boneless skinless chicken breast
1 tbsp onion powder
1 tbsp paprika
1 tsp garlic powder
1/2 tsp salt
1/2 tsp pepper
8oz bottle of beer (I used a Shiner)
1 bottle of your favorite BBQ sauce, 16-18oz
Sandwich fixings- buns, specialty cheeses (Muenster was delish!), jalepenos

1. Place chicken breast in the bottom of the crockpot
2. Mix in spices, beer, and BBQ sauce
3. Cook for 4-6 hours on high or 6-8 hours on low depending on your crockpot
4. Be sure to shred the meat as you go
5. Serve warm on buns and with toppings of your choice!

original recipe


Linnea said...

Thank you for sharing. I think I will try this next week!

Brooke Hamilton said...

Ruthie, this looks delish. I will definitely be trying this recipe!

Sarah Tucker said...

YUM! And so easy!

Carolyn said...

Yummy yummy!!

Jayme said...

Yum that sounds fantastic! Our go to is basically the same idea except with a packet of ranch seasoning and buffalo sauce. It's definitely a winner but sometimes I get sick of the same meals over and over. This is definitely going on the list for next week!

Lana Manis said...

Thanks for the recipe! It looks delicious and I love something easy!

Related Posts Plugin for WordPress, Blogger...