1 cup butter, melted
2 cups graham cracker crumbs (you can buy these in the baking aisle_
2 cups powdered sugar
1 cup + 4tbsp smooth peanut butter
1.5 cups milk chocolate chips
*optional, peanut butter chips to top
1.In a medium bowl, mix together the melted butter, graham cracker crumbs, powdered sugar and 1 cup peanut butter
2. Spread the mixture evenly into a non greased 9x9inch baking dish (you can use 9x13 if you want the bar thinner)
3. In a separate bowl, melt the chocolate chips with remaining 4 tbsp peanut butter and spread over the peanut butter layer. If choose, sprinkle peanut butter chips on top.
4. Refrigerate for at least an hour before serving. Cut into squares and enjoy!