Reese's Peanut Butter Cup Peanut Butter Cookies

I have a strong sweet tooth but I am picky about my sweets. If it the dessert isn't decadent chocolate or contain lots of peanut butter, I am not interested. I used to think there wasn't anything better than soft, homemade peanut butter cookies...until I added Reese's Peanut Butter cups. I didn't follow a recipe, winged it, and came out with the most delicious cookies you'll ever taste. Make some and send them to Texas!
Ingredients *makes 24 cookies 2 cups creamy peanut butter (not the organic refrigerator kind with the oil) 2 eggs 2 cups of sugar 15-20 snack size Reese's Peanut Butter Cups, chopped
1. Mix together peanut butter, eggs, and sugar 2. Scoop onto a prepared baking sheet 3. Press as many or as few chopped peanut butter cups as you'd like 4. Bake at 350 for 8-10 minutes