Saturday, December 3, 2011

Baked potato crock pot soup


All I have to say is God Bless Pinterest for this recipe :-)

Ingredients
1 30oz bag of frozen, shredded hash browns
3 14oz cans of chicken broth
1 can of cream of chicken soup
1/2 cup onion, chopped
1/4 tsp ground pepper
1 pkg. cream cheese (use full fat, fat free won't melt!)
*shredded cheese, green onions, bacon, sour cream----whatever you want to garnish

1. Combine everything EXCEPT for the cream cheese in the crockpot
2. Cook for 6-8 hours on low heat.  
3. About 1 hour before serving, add cream cheese and keep heated until thoroughly melted (stirring helps)
4. Let cool and add your toppings (we used shredded cheese and green onions)


Photobucket

This soup was so delicious and creamy. I loved the shredded potatoes rather than huge chunks of potato and the cream cheese added so much flavor.

Enjoy!

18 comments:

Stephanie said...

I have a loaded potato soup recipe I've been using for years and we all love...but this sounds super good and EASY! I may have to give a try!! Thanks :)

C3 said...

This looks so good! I love a new crock pot recipe!! Thanks!

GingerPeachT said...

This sounds yummy! You should join my ponterecipe party on my page!

Michelle P said...

I just bought a crock pot yesterday, I can't wait until I start making things!

Amira said...

Thank you so much for sharing! I love crockpot recipes and this sounds amazing!

Alisha said...

Girl, this looks delicious!! Definitely comfort food. I have to make this for my husband. He loves anything and everything potato ;)

Happy weekend, girly!

Newlymeds said...

Holy wow that soup looks amazing! And just what I need on this cold rainy day!

Carrie said...

Looks delicious! Last week I tried the white chicken chili (which was fantastic btw and will definitely be in the weekly rotation!) so I'm going to have to try this soup too. Keep the recipes coming!!

Kelly said...

Oh that looks and sounds amazing. Yum.

Erin said...

Seriously...when I saw the title on the blog feed..my heart skipped a beat! I know it's probably not normal to have such a reaction to potato soup...but girl...it's my fav!!! :) Can't wait it try it! xoxo

lepicedelavie said...

This looks awesome! I found another baked potato soup recipe awhile back, but it was way more complicated than this one and called for an immersion blender, which I don;t have. I'm definitely going to try this soon!

Stevie Leigh said...

Looks SO good. I need something new to try...

Dani said...

Sooooo excited to try this! I can bake like nobody's business but cooking isn't really my forte...usually I can do the crockpot though.

MMMMM, I can't wait.
Thanks for sharing!
Dani

Christina L. said...

YUM!!!! Can't wait to try this!

Carolyn said...

YUMMY!!

Jennifer @ Just A Girl said...

Oh yum, this looks great! I am bookmarking this recipe for sure! I can't wait to try it.

C3 said...

I made this the day after Christmas, I added chunks of our left over Christmas ham! It was SOOO good. It was a hit in our family!!

Samantha J said...

This was delicious! I added 1/2lb of chopped crispy bacon after the cream cheese was melted and topped with shredded cheddar jack cheese!

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