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Saturday, May 5, 2012

Banana Bread Pancakes

Saturday mornings are meant for sleeping in and big, homemade breakfasts. I was craving something sweet over savory and Jon didn't want to go get donuts (I haven't had one in probably 10 years but I had a hankering for one!) so I decided to whip up these delicious pancakes. It was between these and peanut butter pancakes but knowing we would put peanut butter, bananas, and honey on both, we opted for trying out this new recipe.

1 cup flour
1 tsp baking powder
1/8 tsp salt
1/4 cup brown sugar
1/2 tsp cinnamon
1/8 tsp nutmeg
1/3 cup milk
1/2 tbsp vanilla extract
2 large bananas, mashed
1 tbsp butter, melted
*makes 4 hearty pancakes

1. Combine all dry ingredients and stir
2. Combine wet ingredients in separate bowl then whisk into dry ingredients
3. Spoon batter over heated, greased skillet and cook until golden brown, flipping once. 
4. Top with peanut butter and honey (or syrup if you are plain Jane) and enjoy!


Emily said...

They look SO good :) I might have to try this recipe!


Girls Love Fried Pickles said...

Dear Ruthie,

I will be participating in the Biggest Loser Challenge starting on Monday. This letter is to let you know that for a short time I will not be drooling over your recipe posts that involve pancakes.

Love you deeply,

Wendy said...

Mmm.... these sound so.very.yummy!

ldbutcher said...

Made these this morning, with a half scoop of vanilla protein powder for a little extra boost:) Delicious and SO hearty! Will be making these again soon!

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