Inside Out Pizza Pie

The original recipe called this dish Zesty Italian Crescent Casserole but I wanted to give it a more fitting name. This is a yummy and EASY Italian meal I will definitely be making again.

Ingredients

1 lb  ground beef/turkey

1/4 cup chopped onion

1/2 tsp Italian seasoning

Salt and pepper

1 cup spaghetti sauce

1 1/2 cups shredded mozzarella cheese

1/2 cup sour cream

1  can crescent rolls (I used crescent rounds, new from Pillsbury, and they were easier)

1/3 cup grated Parmesan cheese

2 tablespoons butter, melted

1. Cook the meat and onions with seasonings and salt/pepper until cooked through (about 8-10 minutes)

2. Drain and stir in 1 cup spaghetti sauce 

3. Meanwhile, mix together the sour cream and mozzarella cheese in a separate bowl

4. Pour hot meat mixture into un-greased deep pie dish (or baking dish if you don't have a pie dish).

5. Spoon the cheese/sour cream mixture over the meat

6. Unrole the crescent rolls over the cheese mix. I arranged the crescent rounds in a lattice pie fashion. 

7. Melt butter in a small bowl and mix with Parmesan cheese

8. Top the unbaked pie with the butter/Parmesan mix

9. Bake at 375 for 20 minutes until dough is golden brown

Enjoy!